Lunch
Monday March 4, 2019

Tomato Soup (DF/MWG)

Haddock with Ginger & Scallions
Grilled Cheese (Cheddar on multigrain)

Sauteed Peppers (DF/MWG)
Jasmine Rice (DF/MWG)

Assorted Dessert Bars
NSA Gingerbread Cake
Peaches